Why a solid study is non-negotiable in today’s restaurant climate

In today’s volatile hospitality landscape, opening a new restaurant is as thrilling as it is perilous. The dream of creating... Full story

Growing staycation trend brings business to local restaurants

As Canadian patriotism continues to grow and consumers spend cautiously, many travellers are choosing staycations over... Full story

Are you a member of the Culinary Federation?

The CF gives professional chefs and cooks the opportunity to connect with peers, network, learn, give back, mentor, and beyond! More info

Dogs are welcomed onto the patio with ‘Bone Appetit’ bites and dog-safe beer

This summer, Beertown Public House is throwing open its patio doors to four-legged guests, giving diners the chance to enjoy... Full story