Technological integration: the main ingredient in restaurants' success

When all the puzzle pieces of scalable tech are in place, the potential is huge. At the Captain's Boil, the proof is in the pudding. Full story

How to help restaurant staff avoid prolonged COVID-19 burnout

Has easing COVID-19 restrictions reversed employees’ pandemic stress? For restaurant staff, the answer is likely no. Full story

CF National Conference keynote presentation: The Great Resignation

Hospitality leadership coach Matt Rolfe will give proven solutions for how to retain, attract, and develop staff in a post-pandemic world. Register

Most consumers want QR codes as a long-term payment option

The motivations behind QR codes have shifted but Datassential found 6 in 10 consumers want to retain them as a payment option. Full story

Canada relaxes Temporary Foreign Worker Program to help fuel labour

Ottawa has introduced several changes to ease the burden on heavily impacted industries such as foodservice and food manufacturing. Full story

First-of-its-kind plant-based conference Plant Forward coming to Toronto

Protein Industries Canada, Pulse Canada, and Plant-Based Foods of Canada are launching the inaugural event this November. Full story

Safer dining at full indoor capacity

Integrated tools like Bar Connect can help you navigate the stresses and strains of returning to full-capacity operations by streamlining health and safety processes. Learn more