Harnessing data analytics for smarter restaurant supply chain management

ID: 815472573 Name: CRFN e-news - October 1, 2024 Sent: 2024-10-01T10:00:00-04:00
E-News - October 1, 2024
Plus: Concept Watch, Adding eatertainment at your restaurant, and more ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏  ͏ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­ ­  

October 1, 2024 | View Online | Archives | Subscribe | Advertise

Harnessing data analytics for smarter restaurant supply chain management

Whether you’ve been running your restaurant for decades or you’re just getting started, supply chain management can be a challenge. How can you determine what’s driving sales or how to optimize your operations? The answer is data analytics. Read the full story  

Concept Watch: Doughbox, Shelby’s Shawarma, D Spot Dessert Café

In this month’s edition of Concept Watch, RestoBiz and Technomic highlight three standout restaurant concepts ... Full story

Adding eatertainment at your restaurant

Dining preferences are shifting, and many customers are looking for more than just food and drink from their favourite restaurants. Full story

Mark your calendars for CF25

As you start to plan ahead for next year’s events, save the date for CF25, being held in Moncton, NB on May 24-29. Check out CF24’s conference recap to get in the spirit! More info

Improving restaurant technology

The restaurant industry is experiencing a technological revolution, with advancements transforming how businesses operate ... Full story

Making beverage menus relevant for today’s consumers

With inflation continuing and menu prices rising, what does the future of the beverage market look like? Cocktails and mocktails ... Full story

The rise of AI in the foodservice industry

AI is being used more and more in the foodservice industry to simplify operations, help manage labour ... Full story

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